Shrimp Cocktail & Filet Mignon- Saturday 5/11
$75.00
Sold Out
Join us for an exquisite culinary journey where you'll master the art of poaching shrimp cocktail and pan-roasting filet mignon to perfection! In this hands-on cooking class, Chef Brother Luck will guide you through the delicate process of poaching shrimp, imparting tips and techniques to achieve tender, succulent results every time.
Class begins at 6pm in the The Studio. Reserve your spot now, space is very limited with only 24 seats.
Please note that our cancellation policy requires a minimum of 48 hours advance notice for a full refund or credit. Cancellations after that time will result in a 50% refund.